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QEEP Cooking: Maggie Q’s Veggie Platter

Ask Maggie

When I know I’ll be too busy to prep a meal during the day, I make a veggie platter filled with gorgeous, fresh veggies from my farm box. Add some olives, hummus and vegan cheese and it’s a delicious and filling meal—really! Plus it’s an easy way to get in all your servings of vegetables.

The QEEP UP team and I happily graze from it all day long.

Eat your veggies and QEEP Cooking!


 

Maggie Q’s Veggie Platter

 

About Author

Maggie Q

Maggie Q is the founder and CEO of QEEP UP and a regular contributor to the QEEP Update.

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